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QMS is the public body responsible for helping the Scottish red meat sector improve its efficiency, sustainability, integrity and profitability, whilst maximising its contribution to Scotland's economy. Part of our role is to inform, educate and update the public on sector activity, market data and wider news that contributes towards industry performance. Here you will find the latest news and developments from the industry and beyond, as well as access to the QMS podcast and documentation library.

Scotland's red meat sector urged to seize '£400m opportunity' as leaders call for united national approach at QMS conference

12th March 2026

Hundreds of industry leaders set to attend QMS's 'Future Thinking on Red Meat' conference

4th March 2026

'Cutting-Edge Roles in Red Meat' partnership campaign showcases breadth of red meat sector job opportunities open to all

4th March 2026

Monitor Farm Scotland and SAC Consulting launch free suckler calculator

19th February 2026

Minimising anything which could compromise a lamb’s immunity has paid dividends at Banff & Buchan Monitor Farm

12th February 2026

QMS showcases Scotch red meat at the heart of Valentine's Day celebrations

9th February 2026

Making the most of henpen to cut input costs at Banff and Buchan Monitor Farm

9th February 2026

Jim Fairlie MSP today announced the appointment of Frank Ross, Gareth Scott, and Isla Roebuck as Members of the Quality Meat Scotland Board.

9th February 2026

Quality Meat Scotland launches latest marketing campaign to drive footfall to local Scotch Butchers

9th February 2026

Impact of latest IHT changes to be discussed at Monitor Farm open meeting

9th February 2026

Quality Meat Scotland conference returns to shape the future of the Scottish red meat sector

26th January 2026

Five financial tips for 2026 from Deeside Monitor Farm management group meetings

26th January 2026

Where have the seasons gone? South Ayrshire Monitor Farm meeting tackles animal health and nutrition in a changing climate

22nd January 2026

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