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For industry inquiries, please contact:

Holly McLennan, Communications and External Affairs Director at QMS:
Email: hmclennan@qmscotland.co.uk
Phone: 07823 417 598
Craig Dennett, Communications Manager at QMS:
Email: cdennett@qmscotland.co.uk
Phone: 07501 625762

For consumer PR inquiries, please reach out to our Consumer PR team at:
Email: qms@stripecommunications.com

Quality Meat Scotland publishes updated 2026 toolkit to support positive red meat conversations

13th January 2026

To mark the start of the new year, Quality Meat Scotland (QMS) has released a refreshed edition of its “Get in the Know: Celebrating the Positives of Red Meat” toolkit. The updated resource supports stakeholders in highlighting the health, sustainability, and socio-economic value of Scotland’s red meat, while also explaining the heritage and quality behind the Scotch Beef, Scotch Lamb, and Specially Selected Pork brands.

Scottish Red Meat Resilience Group, led by Quality Meat Scotland showcase value and potential of Scottish red meat supply chain to political representatives ahead of Holyrood election

12th December 2025

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Quality Meat Scotland
4 Redheughs Rigg
Westpoint
South Gyle
Edinburgh EH12 9DQ

Tel: +44 (0)131 510 7920
Email: info@qmscotland.co.uk

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Quality Meat Scotland publishes updated 2026 toolkit to support positive red meat conversations

Quality Meat Scotland publishes updated 2026 toolkit to support positive red meat conversations

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